MESS & CANTEEN
A large Dinning Hall with a capacity of 1000 members to dine at the same time enables all students and staff to have the lunch and breakfast. A large modern kitchen with steam cooking is attached to the mess hall. Staff members and students (hostel students) are provided , tea and snacks every day. Special care is taken to provide quality and hygienic food to students. A food committee is responsible for monitoring the operations of the mess for implementing and reviewing the mess policy.
SKR has private recreation canteen running between 7.30 a.m. and 5 p.m., in which the students can refresh during Interval and lunch breaks. The day scholar students can have their Break-fast, Lunch, Snacks and other stationary requirements at a reasonable price.
There are four RO plants providing pure and safe drinking water to the entire campus.